Chongqing Keruode Technology Co., Ltd
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Laboratory electric heating plate
Laboratory electric heating plate is an instrument used for heating, acid removal, and digestion in the pre-treatment of laboratory sample analysis. T
Product details

Performance characteristics

  • Glass ceramic countertop, resistant to high temperatures and rust free. (The countertop coated with Teflon is not resistant to high temperatures; although the stainless steel countertop is resistant to high temperatures, it is prone to rust.)
  • Wear resistant, long lifespan, smooth surface and easy to clean.
  • Large heating area, convenient for batch sample processing.
  • The control method adopts a split design, and personnel should stay away from acid mist when operating the controller, which is safe and easy to operate.
  • Platinum resistors provide precise temperature control, with fast and uniform heating, and can reach a maximum temperature of 400 ℃.
  • Large screen LCD for intuitive display.
  • Equipped with a thermal alarm display, the large warning light turns red when the surface temperature of the heating table exceeds 50 ℃, making it safer.

Technical Parameter

  • Heating surface material: Glass ceramic
  • Heating surface size: 500mm × 400mm
  • Temperature control range: room temperature~400 ℃
  • Temperature stability: ± 1 ℃
  • Temperature measurement accuracy: ± 0.2 ℃
  • Control method: Split PID intelligent program control
  • Time setting range: 1min-24 hR
  • Power supply: 220V/50Hz
  • Power: 3000w

Comparison of the performance of different heating table materials

Table top

Performance

Glass ceramic countertop

Stainless steel table-board

Spray chemical ceramic countertop

Spray PTFE countertop

Usage temperature

400℃

400℃

300℃

250℃

Corrosion resistance

No rust growth

Easy to grow rust

Easy to rust after coating wear

Easy to rust after coating wear

Easy to clean

Clean with a single touch

Difficult to clean

Not easy to clean

Difficult to clean

Applicable sample range

  • Environmental monitoring: sewage, drinking water, sludge, mineral mud, sewage, soil, etc
  • Agricultural food inspection: milk powder, fish, vegetables, tobacco, plants, fertilizers, etc
  • Product quality control: cosmetics, snacks, industrial products, etc
  • Scientific research: experimental analysis, project development, etc
  • Disease prevention and control: biological samples, human hair, etc
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Successful operation!

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