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High precision ultrafiltration stainless steel IC card drinking water platform
High precision ultrafiltration stainless steel IC card drinking water platform
Product details
High precision ultrafiltration stainless steel IC card drinking water platform
Hot gallbladder capacity: 27 liters
Cold gallbladder capacity: 10 liters
Water supply: 30 liters of hot water/hour, 150 liters of warm water/hour, 20 liters of ice water/hour
Power: 3KW (hot) 235W (cold)
Power supply: 220V 50HZ
Dimensions: 188 × 41 × 108cm
Dragon head form: One opening, four temperatures, and one ice (can be changed according to needs) can be used for 200 people to drink.
The number of people drinking water mentioned above is the number of people drinking water gradually, not the number of people drinking water at the same time.
1. Economic benefits
According to measurements, 200 people drink 400 degrees of heated water every day, and using an energy-saving water dispenser only requires 7.2 kWh of electricity, while using a regular water dispenser requires 38 kWh of electricity. Therefore, an energy-saving water dispenser saves 30.8 kWh of electricity per day and 924 kWh of electricity per month compared to a regular water dispenser, saving 11088 kWh per year. If calculated at 1 yuan per kWh, it can save 11000 yuan per year.
Drinking warm water can save 20 minutes per person per day, and 200 people can save 4000 minutes, equivalent to 66.7 hours, which is equivalent to the workload of 8 people. Calculated at 800 yuan per person, the annual salary expenditure can be reduced by 77000 yuan.
If 200 people need 10 barrels of water per day to drink bottled water, at a cost of 5 yuan per barrel, the annual bottled water fee would be 18000 yuan.
2. Employee satisfaction
It is more convenient for employees to drink warm and boiled water when it is cold;
Employees drinking water is healthier;
Employees can also easily solve the problem of brewing tea and instant noodles in winter;
Employees have less time to queue up for drinking water during breaks.
3. Drinking water for health
Purified water is healthier than bottled purified water because it retains beneficial substances in the water that are beneficial to the human body.
4. Work efficiency
Eliminating the hassle of constantly changing bottled water;
No need for dedicated personnel to handle and supervise bottled water;
More faucets and large water supply reduce waiting time;
Warm water (water that cools down after boiling) can be consumed directly, saving time compared to drinking boiled water.
The characteristics of Ice Water King high-precision ultrafiltration water dispenser:
1. Full compression refrigeration machine, spiral D-tube evaporator, high heat transfer efficiency, large refrigeration capacity;
2. The water quality is treated with PP activated carbon and high-precision ultrafiltration, KDF， Double efficient activated carbon quadruple filtration treatment, sweeter;
3. The ultra filter element automatically flushes, resulting in fresher water quality;
4. Atmospheric pressure design, safer.
Innovative technology for water dispensers:
◆ Patent Innovation 1
Health: Boiling water, warm boiled water undergoes multi-stage filtration and high-temperature sterilization treatment, and is cooled after truly boiling.
◆ Patent Innovation II
Energy saving: Using heat exchange technology, drinking warm water saves 80% energy. Adopting a thick insulation layer, the insulation effect is good.
Patent Innovation III
Safety: Intelligent water control, no water will flow out if the water is not turned on. Avoid drinking raw water.
◆ Patent Innovation IV
Zero pressure: With patented technology for water and electricity linkage valves, the system operates under normal pressure, completely solving the safety hazards of pressure type energy-saving water dispensers.
The benefits brought by energy-saving drinking water function:1. Full compression refrigeration machine, spiral D-tube evaporator, high heat transfer efficiency, large refrigeration capacity;
2. The water quality is treated with PP activated carbon and high-precision ultrafiltration, KDF， Double efficient activated carbon quadruple filtration treatment, sweeter;
3. The ultra filter element automatically flushes, resulting in fresher water quality;
4. Atmospheric pressure design, safer.
Innovative technology for water dispensers:
◆ Patent Innovation 1
Health: Boiling water, warm boiled water undergoes multi-stage filtration and high-temperature sterilization treatment, and is cooled after truly boiling.
◆ Patent Innovation II
Energy saving: Using heat exchange technology, drinking warm water saves 80% energy. Adopting a thick insulation layer, the insulation effect is good.
Patent Innovation III
Safety: Intelligent water control, no water will flow out if the water is not turned on. Avoid drinking raw water.
◆ Patent Innovation IV
Zero pressure: With patented technology for water and electricity linkage valves, the system operates under normal pressure, completely solving the safety hazards of pressure type energy-saving water dispensers.
1. Economic benefits
According to measurements, 200 people drink 400 degrees of heated water every day, and using an energy-saving water dispenser only requires 7.2 kWh of electricity, while using a regular water dispenser requires 38 kWh of electricity. Therefore, an energy-saving water dispenser saves 30.8 kWh of electricity per day and 924 kWh of electricity per month compared to a regular water dispenser, saving 11088 kWh per year. If calculated at 1 yuan per kWh, it can save 11000 yuan per year.
Drinking warm water can save 20 minutes per person per day, and 200 people can save 4000 minutes, equivalent to 66.7 hours, which is equivalent to the workload of 8 people. Calculated at 800 yuan per person, the annual salary expenditure can be reduced by 77000 yuan.
If 200 people need 10 barrels of water per day to drink bottled water, at a cost of 5 yuan per barrel, the annual bottled water fee would be 18000 yuan.
2. Employee satisfaction
It is more convenient for employees to drink warm and boiled water when it is cold;
Employees drinking water is healthier;
Employees can also easily solve the problem of brewing tea and instant noodles in winter;
Employees have less time to queue up for drinking water during breaks.
3. Drinking water for health
Purified water is healthier than bottled purified water because it retains beneficial substances in the water that are beneficial to the human body.
4. Work efficiency
Eliminating the hassle of constantly changing bottled water;
No need for dedicated personnel to handle and supervise bottled water;
More faucets and large water supply reduce waiting time;
Warm water (water that cools down after boiling) can be consumed directly, saving time compared to drinking boiled water.
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