Chaocheng Machinery sells vacuum packaging machines, which have a wide range of applications and affect various aspects of people's lives. Shanghai vacuum packaging machines can be used to package rice, tea, electronic products, aquatic products, meat, agricultural and sideline products, dried fruits, medicinal herbs, etc. They are essential mechanical equipment in people's lives
Product Name: 600 Double Chamber Vacuum Packaging Machine
Product model: CC-600/2SB
Working power supply: 220V/50hz (380V, 110V to be customized)
Vacuum pump power: 0.75KW
Heat sealing power: 1KW
Ultimate pressure: 1.33Kpa
Vacuum chamber volume: 660 × 540 × 140mm
Hot seal size: 600 × 10mm
Quantity of heat seals: 4 pcs
Vacuum pump displacement: 3 × 20 m3/h
Vacuum chamber material: stainless steel
Machine size: 1450 × 600 × 950mm
Machine weight: 300kg
Operation steps
A: plug in
B: Turn on the power switch and set the vacuum time according to the requirements of the vacuum packaging
C: Set the sealing temperature and sealing time based on the material of the vacuum bag
D: Place the product onto the sealing strip
E: Press down the vacuum cover to start vacuuming, and place the product in another vacuum chamber
F: After reaching a certain degree of vacuum, enter the sealing program
G: After the sealing is completed, enter the cooling state, then release the air, and the packaging is completed
H: Press the vacuum chamber cover towards another vacuum chamber to start another vacuum cycle
The vacuum machine uses plastic composite film or plastic aluminum foil composite film as the packaging material, which can be used for various instruments, medicines, grains, fruits, Pickled vegetables, preserved fruits, aquatic products, local specialties, chemical raw materials, electronic components and military products. Whether it is solid, powder, paste or liquid, it can be vacuum sealed and packaged. Due to the high vacuum degree inside the bag, it can effectively prevent the oxidation of lipids and the proliferation of aerobic bacteria from causing spoilage and deterioration of items, achieving the functions of quality preservation, freshness preservation, taste preservation, and color preservation, extending the storage period of products. At the same time, for some soft items, the packaging volume is reduced after vacuum packaging, making it easier to transport and store.
Features: This machine has the functions of vacuum pumping, sealing, and printing product labels in one go. The vacuum degree is adjusted by a time potentiometer setting switch, and the sealing temperature is adjusted in five levels. The different sealing temperatures are achieved by the high and low heating voltage of the transformer. The heat sealing time is controlled by a digital display time relay. This machine adopts a printing product label device that is easy to change and has clear printing to comply with the provisions of the National Food Labeling Law.
This machine has two vacuum chambers that work alternately (note: 500 type and 600 type). The vacuum chamber is made of stainless steel, and both the upper and lower working chambers are made of stainless steel material. The structure is reasonable, the air tightness is good, the appearance is durable, and it meets the requirements of food hygiene and anti-corrosion. The upper working chamber is equipped with a set of hot press sealing devices and adopts a balanced structure, which can stay at any position and has buffer protection. Vacuum packaged items can prevent oxidation, mold, insect infestation, moisture, and extend product storage life.